AS the world embraces the new norm of dining out, Marriott International hotels and resorts across the country are ready to welcome diners back to its restaurants with the Ayo Makan Lagi by Marriott Bonvoy campaign; a culinary campaign synonymous for bringing together hotels, chefs, and guests on an exceptional gastronomic experience focusing on local authentic fare.

According to Marriott International Market Vice President for Indonesia; Ramesh Jackson said the 5th in the Ayo Makan series, “Ayo Makan Lagi” invites diners to rediscover the sense of joy when dining at Marriott International’s wide selection of restaurants across Indonesia.

“With stringent new health and safety standard operating procedures to reflect government guidance and new societal expectations, our restaurants may look and feel different, but guests can continue to expect the same experiences that go beyond food & beverage, such as personalized service, quality of food and presentation,” Ramesh Jackson said.

He added, with a tangible footprint in some of the country’s most beloved destinations, diners can now look forward to reliving their dining experiences while reconnecting with family, friends or colleagues, at over 55 food and beverage outlets across the country.

“Whether diners are looking for local tried-and-true favorites, International and specialty cuisines, Marriott International hotels and resorts offer a diverse offering of food and beverage options across various price points, including special treats to complement guests’ culinary experiences,” he noted.

Marriott Bonvoy Restaurants and Bar Benefits – new enhanced benefits. Available at over 2,800 participating restaurants and bars in Asia Pacific, Marriott Bonvoy members can savor year-round dining privileges, providing another way for members to dine more and earn points – even without a stay.

“As of 1st July 2020, we are pleased to announce the newly enhanced Marriott Bonvoy Restaurants and Bars benefits. Marriott Bonvoy members and Silver Elite will receive 10% discount; Gold Elite receive 20% discount; Platinum Elite, Titanium Elite and Ambassador Elite receive 30% discount on food and beverage at participating hotel restaurants and bars in Asia Pacific excluding China,” he affirmed.

Ramesh Jackson explained this enhanced benefit will run until December 31, 2020. With a minimum spend of US$10, non-stay guests can also earn up to 10 points per US$1 spent at participating Marriott Bonvoy properties in Asia Pacific.

“Furthermore, as a token of appreciation for our guests’ continued support and loyalty to Marriott Bonvoy and to share the excitement of welcoming diners back, Marriott International portfolio of hotels and resorts across Indonesia will be offering Marriott Bonvoy Members a special treat as part of the Ayo Makan Lagi campaign, when they dine at any of the participating restaurants and bars,” he concluded.

From a complimentary coffee or tea, a special welcome drink, a sweet treat to a glass of wine, we look forward to welcoming you back soon. Now more than ever, we thank you for being one of our most loyal members. Joining Marriott Bonvoy is easy and complimentary, visit for more information. []