ROCA Restaurant at ARTOTEL Yogyakarta introduces two new dishes as part of the “Chef’s Kiss” promotion—Chef Ardi’s latest creations designed to deliver a unique, creative culinary experience infused with...
DINING TRAVEL
ERSPECIAL OFFER, ARTOTEL YOGYAKARTA LAUNCHES ‘HADIAH KEMERDEKAAN’
TO CELEBRATE the Republic of Indonesia’s Independence Day on August 17th, ARTOTEL Yogyakarta is launching a special promotional and culinary program titled “Hadiah Kemerdekaan” (Independence Gift)...
SWISS-BELRESORT DAGO HERITAGE INVITES GUESTS WITH CULINARY DELIGHTS
TO CELEBRATE Indonesia’s 81st Independence Day with a memorable getaway at Swiss-Belresort Dago Heritage Bandung, where guests can enjoy special room offers through the Merdeka Escape 2026 campaign, complemented...
ARTOTEL LIVING WORLD CIBUBUR PRESENTS A LATE-NIGHT DINING EXPERIENCE
ARTOTEL Living World Kota Wisata-Cibubur introduces The Late Shift, a culinary promotion program that invites guests to enjoy a late-night dining experience with a selection of comfort food and specialty drinks. Running...
A NEW ASIAN FUSION DINING DESTINATION AT SWISS-BELRESIDENCES KALIBATA
SWISS-Belresidences Kalibata officially launches LUME, a new culinary destination offering a dining experience with a fusion of Asian and Indonesian flavors in a modern and warm atmosphere. Located on the first floor of...
