AS international travelers flock to Japan following its re-opening, Michelin-starred Esterre continues to refine its culinary appeal in the star-studded Michelin capital of the world with the appointments of Kei Kojima...
DINING TRAVEL
ERINCREASING CONVENIENCE, JAVA LOTUS HOTEL JEMBER PROMOTES ‘GOES WEST?’
TRAVELERS from Europe who stayed at the Java Lotus Hotel Jember in the first quarter of 2023, increased significantly. Management driving trends increase the comfort of staying for customers from various markets who are...
SAVOUR AN ENTICING SUNDAY BRUNCH AT LATEST RECIPE, LE MERIDIEN BANGKOK
LATEST Recipe, the vibrant all-day dining restaurant at Le Méridien Bangkok, invites families, friends and couples to enjoy a new fantastic Asian & Mediterranean-style Sunday Brunch. Available every Sunday (12:00 to...
SAVOR INDONESIA’S UNIQUE SOUP FLAVORS WITH ‘SOUP TrEATs EVERYWHERE’
ARCHIPELAGO International has just launched the culinary campaign “Soup TrEATs Everywhere,” which will be available at more than 30 of its hotels located in Indonesia from April to June. The campaign...
SWISS-BELINN SIMATUPANG LAUNCHES ‘DESTINATION OF FLAVOR’ IFTAR BUFFET
IN CELEBRATION of the holy month of Ramadan, which falls in mid-March, Swiss-Belinn Simatupang is launching a ‘Destinasi Rasa’ or ‘Destinations of Flavor’ iftar buffet with more than 40 daily...
