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IT IS targeted that 4,000 Indonesian restaurants will be overseas by the end of 2023 or early 2024. The opening of Indonesian restaurants abroad aims to promote Indonesia.
The target for opening 4,000 Indonesian restaurants abroad is the Indonesia Spice Up The World Program. The Ministry of Tourism and Creative Economy is also targeting to increase the export value of Indonesian seasoning and spice products to reach US$2 billion.
The opening of Indonesian restaurants abroad gives added value to Indonesia. The government cooperates with related parties such as Indonesian representatives abroad so that the opening of restaurants abroad can be realized quickly.
Currently, there are already sold spices for rendang, fried rice, satay, and soto abroad. Including spices such as pepper, ginger, areca nut and others have been growing.
The hope of Indonesia becoming a world culinary destination is expected to be realized quickly so that tourists feel there is added value coming to Indonesia. [sources/photo traveltext.id]
