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HOTEL SANTIKA ICE-BSD CITY PRESENTS CHICKEN HAMPERS WITH INDONESIAN FLAVORS

SHARING parcels or hampers is one of the choices many people share with family, friends, or co-workers to welcome the New Year. Hampers were chosen to share with loved ones because they are considered very practical. There are so many types of hampers, some contain objects or food.

Hotel Santika Premiere ICE-BSD City presents hampers with “Paket Ayam Utuh” or the whole chicken package menu. The “whole chicken package” promo can be ordered starting from January 1, 2023 to March 31, 2023. This chicken package is a menu dish in the form of a whole chicken that is processed using fried, baked or grilled techniques.

According to Devy Kurnia, Public Relations of Hotel Santika Premiere ICE-BSD City, said the hampers with the whole chicken menu have 8 variants of typical Indonesian flavors. Starting from the taste of savory, sweet to even spicy.

“Ayam Bakar Taliwang, Ayam Bekakak, Ayam Bumbu Rujak, and Ayam Betutu are suitable for those of you who like spicy food. However, if you don’t like spicy food, Honey Grilled Chicken, Soy Sauce Grilled Chicken, Ayam Goreng Kremes or Kremes Fried Chicken, Ayam Goreng Galangal or Galangal Fried Chicken can be the right choice. All chicken package menus can be the right choice for sending hampers to strengthen friendship,” said Devy Kurnia.

Devy Kurnia provides recommendations for chicken packages to choose from, namely “Ayam Goreng Kremes” or kremes fried chicken and Ayam Betutu. The mainstay of this four-star hotel, kremes fried chicken, presents seasoned fried chicken with the addition of crispy outside and juicy inside, which can whet your appetite.

Meanwhile Michael Pandelaki, Executive Chef of Hotel added, the chicken processing for each menu is also different, one example is the Ayam Betutu menu. The chicken is first covered with a yellow spice mixture, then grilled and then served with chopped shallots, lemon grass, lime leaves and chilies.

As a complement, the whole chicken menu is served with additional chili sauce, fresh vegetables and fried tempeh and tofu. The combination produces a taste that can shake the tongue of the connoisseurs. The price itself is also quite affordable, priced at IDR200,000 nett and can be enjoyed by 4-5 people.

“Guests and visitors who want to sample or send hampers of “Paket Ayam Utuh”  or the whole chicken package menu, a special dish from Hotel Santika Premiere ICE-BSD City, can come directly to Mandalika Restaurant. We also have other local Indonesian menus,” Devy Kurnia finished. [traveltext.id]