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JAVANESE DISHES FROM ARTOTEL CASA KUNINGAN WANDERLUST PROGRAM

FROM MAY to June 2024, ARTOTEL Casa Kuningan will once again present the “Explore the Archipelago” program. Typical Javanese cuisine was chosen to represent the concept of ARTOTEL Wanderlust, which aims to invite Indonesians to explore different regions in Indonesia, especially on the island of Java.

According to Emmy Yunarti, General Manager of ARTOTEL Casa Kuningan, said ARTOTEL Wanderlust is currently carrying the Semesta Daharan concept as part of the archipelago exploration program, which currently features culinary specialties from the island of Java. ARTOTEL Casa Kuningan is once again participating in the “Jelajah Nusantara” program to reintroduce Javanese specialties, especially for guests staying at the property.

“This attractive offer is also available at La Gazette All Day Dining, which provides an opportunity for guests who want to experience authentic Javanese cuisine. La Gazette All Day Dining also provides an interesting opportunity for workers in the Kuningan area, South Jakarta to enjoy this special dish with a 20% discount just by showing the ID card of workers in the Kuningan area,” she said.

She added, with various menu choices of typical Javanese dishes with several menu choices: (1). Grilled Shrimp with Rujak Seasoning, a menu originating from the island of Java, is served with a choice of grilled shrimp with a layer of rujak seasoning, which has a unique spicy, sweet and sour taste combined in one dish on this menu at a price of IDR99,000.

“(2). Rawon Iga, a menu from East Java that is also very popular, is served with beef ribs with an authentic rawon taste at a price of IDR99,000 nett. ((3). Soto Bandung, a typical clear beef soup with slices of radish can be enjoyed for IDR99,000 nett,” Emmy remarked.

As explained by Emmy, that there are also (4). Ayam Garang Asem, which is a typical Central Javanese food, is also available at a price of IDR90,000 nett, (5). Aromatic Ginger Rice, a mocktail menu that has a fresh taste with a warming blend of ginger can be enjoyed at a price of IDR69,000++, (6). Sour Kunir, no less unique, this drink has a distinctive and refreshing taste with a blend of mango fruit and sour turmeric syrup, worth trying for only IDR69,000++.

Emmy added that we are happy to participate in the ‘Jelajah Nusantara’ program again, together with Artotel Wanderlust, we want to encourage typical Indonesian food to become a community meal, especially in the Kuningan area, South Jakarta.

“We offer this program as a lunch promo with our guests through food and beverage promotions, especially for workers in the Mega Kuningan area and surrounding areas. We hope that each dish and drink can become an inseparable part of our guests’ beautiful memories when they want to spend their work breaks with us,” she concluded. [traveltext.id]