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THIS HALLOWEEN season, Swiss-Belresort Dago Heritage invites guests to indulge in a playful mix of spooky surprises and delicious treats through its “Haunted Feast Menu,” a special à la carte culinary promotion available from 19–31 October 2026. Starting from IDR48,000++, the limited-time menu offers a fun and memorable way to celebrate Halloween with family, friends, or loved ones in the cool highlands of Dago, Bandung.
According to Yunindra Hardino, General Manager hotel said bringing Halloween to the dining table, the Haunted Feast Menu features a selection of creatively presented dishes and beverages inspired by the season’s most iconic spooky characters. From creepy-cute desserts to hauntingly refreshing drinks, every creation combines imaginative presentation with tempting flavours, making the experience as delightful to photograph as it is to enjoy.
“The featured menu includes Boo-Nana Fritters, a playful banana-based treat designed to resemble spooky little creatures; Dracula Blood, a striking red beverage inspired by the legendary vampire; Mango Boom! a refreshing mango-based drink; Mudd Monster Chocolate Mousse, a rich chocolate dessert with a monster-inspired presentation; and Little Monster Mac & Cheese, a comforting savoury favourite transformed into a Halloween-themed creation,” he said.
Yunindra explained that designed for guests looking for something different this October, the promotion brings together seasonal creativity, approachable dining, and the warm hospitality of Swiss-Belresort Dago Heritage. Whether enjoying a casual family outing, catching up with friends, or simply embracing the Halloween spirit, guests can savour a festive culinary experience without needing to venture into a haunted house.
“The Haunted Feast Menu is available for a limited period, making it an ideal opportunity for guests to enjoy Halloween-inspired treats before the season comes to an end. Guests are invited to discover the Haunted Feast Menu from 19 to 31 October 2026, with prices starting from IDR48,000++.” He concluded.
Adding to the Halloween festivities, Swiss-Belresort Dago Heritage presents “Little Chef Spooky Kitchen,” a complimentary Halloween-themed activity for children during breakfast on 1 November 2026. Little chefs can enjoy decorating Halloween menus, creating spooky designs, and capturing memorable moments at the Halloween Little Chef Corner.
This special experience promises a fun and creative morning for families. Booking and stay arrangements must be made by 31 October 2026. [traveltext.id]
