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FAIRMONT Jakarta offers several programs to celebrate Valentine’s Day in an elegant atmosphere, including dining experiences in a pod that is exclusively designed for those who want to have an extraordinary experience on Valentine’s Day, February 14th.
According to Malinda Yasmin, MarComm Manager said inspired by the trending Pod Dining in Europe, Fairmont Jakarta offers this dining experience for the first time in Jakarta. Made of glass, the igloo-like pod is located in an outdoor area of the hotel surrounded by beautiful gardens and night sky views of the city. When they come and sit in the pod, the couple can immediately feel the romantic atmosphere where there are bouquets of roses, romantic music and will be served by personal butlers who will meet all the needs of guests throughout the night.
“The couple will be offered a 12-course set menu prepared specifically by Executive Chef Hamish Lindsay, and accompanied by a bottle of champagne and a bouquet of roses to take home. Pod Dining on Valentine’s Day is available for only one lucky couple for IDR5,000,000++,” she said.
Malinda also mentioned that for those who want a dinner with a view of the city of Jakarta from a height, VIEW Restaurant, located on the 22nd floor, offers a romantic atmosphere, where guests can enjoy a 5-course set menu created by a talented chef, Patrese Vito. The menu will combine aphrodisiac ingredients such as caviar, oysters, salmon, chocolate and strawberries. Dinner at VIEW Restaurant is available at IDR928,000++ per person, including a glass of wine and roses for female guests.
“Buffet connoisseurs can dine with a wide variety of international dishes at SPECTRUM Restaurant, ranging from European to Asian dishes, as well as a choice of fresh seafood, sushi and sashimi, pangang meat and various delicious desserts while accompanied by live band performances. Buffet dinner on Valentine’s Day is available at IDR699,000++ per person including a glass of wine, roses and a special dessert for couples,” she added.
1945 Restaurant invites guests to celebrate Valentine’s Day with authentic and innovative local dishes. The chefs will serve a rich and hearty menu through a 5-course set menu consisting of Tinorangksak Oysters, Naniura, Timlo Bebek, Salmon Curry or Rendang Meat Stew and Tepe Tarte Tatin to end the dinner sweetly. Dinner is available at IDR628,000++ per person including a glass of wine.
She continued that for a dining experience with typical Italian dishes, Sapori Deli is the right place to celebrate Valentine’s Day. The restaurant will present a 5-course set menu consisting of dishes such as Cured Hamachi Crudo (an appetizer consisting of Tomato Jelly, Green Apple and Squid Ink biscuits); and Tenderloin Roast (Roast beef combined with pure red cabbage, Carrot Caponata and Scalloped Potato).
“Guests will also be entertained by romantic music that is delivered directly by the band during dining. Dinner at Sapori Deli is available at IDR528,000++ per person including a glass of wine. For further information or reservations, please call +62 (21) 2970 3333 or email diningreservations.jakarta@fairmont.com,” she concluded.
