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YOGYAKARTA is a city that is famous for its culinary tourism. Various dishes ranging from snacks to heavy meals are all available in this city. With a variety of culinary delights in this city, it certainly makes culinary hunters look for new menus or look for menus that have become comfort food, like fried rice which is already very popular with both local and international communities.
Seeing the popularity of this fried rice, ROCA Restaurant which is located on the Mezzanine floor, ARTOTEL Yogyakarta hotel is trying to innovate from the fried rice menu in general. With the title ‘NASINUSA’ ROCA Restaurant serves various flavors ranging from dragon fruit fried rice, rawon fried rice, to espresso fried rice. This unique fried rice menu can be enjoyed at an affordable price, starting from IDR40,000 net to IDR50,000 net per portion.
According to ROCA Restaurant Executive Chef, Agung Darmawan, said this fried rice menu innovation is expected to become one of ROCA’s favorite menus. All the ingredients that we use for the ‘NASINUSA’ menu are all natural ingredients such as dragon fruit and coffee. So even though this is a variation that may be foreign to connoisseurs of fried rice, the basic ingredients of this fried rice are still familiar to the tongue when eating it.
Meanwhile Andre Harso Binawan, General Manager of ARTOTEL Yogyakarta added, the launch of this new menu is a concrete manifestation of our commitment to continue to maintain customer satisfaction today, who want new things, authenticity, and quality. We hope that with this innovation, guests can enjoy the latest food from us while spending time at our food and beverage outlets.
“So, to enjoy ‘NASINUSA’, you can come right away or make a reservation in advance by telephone/WA to number 081574889333. For information updates related to other promos, you can view them via the Instagram accounts @roca_jogja and @artoteljogja,” he concluded. [traveltext.id]
